Reillys Dry Land Sangiovese 2017 from Clare Valley is a well-regarded Australian version of the classic Italian variety. It showcases ripe dark fruit on the nose with hints of savory black tea and herbal sage notes. The palate is vibrant and crisp with bright acidity, sour cherry flavors, and earthy nuances. The tannins are textural but balanced, making it a medium-bodied wine with good structure. It is praised for its authenticity and ability to pair well with Italian-style tomato-based dishes and rustic antipasto. The 2017 vintage has won multiple gold and silver medals, scoring around 94 to 96 points from various wine shows.