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Clear and shiny pink. Energetic nose and juicy tasting with a lot of freshness. A very easy to drink Rosé.

Harvested by hand between September 14 and October 9. The season was marked by a dry summer (61 mm between June and August) and a relatively wet late season. Our altitude and our north / north-west exposure allow us to keep a nice freshness. This wine was produced by direct pressing, destemmed. Cold settling and natural fermentation between 18 and 23°C. Gravity work in the cellar as much as possible.