Zarephath Wines Rosé 2017 from Porongurup’s ancient granite heartland in Great Southern erupts with pale, textural magic, hand-picked single-vineyard Shiraz transforming cool Western Australian breezes into a dry, spice-kissed thrill that’s pure summer seduction.​

Watermelon slices mingle with ripe strawberries, candied orange peel, and dry marmalade zest, laced by cunning cumin whispers and subtle spice that build a complex, mouth-watering dance. The Zarephath Wines ‘Rosé’ 2017 grips with its savoury edge and persistent freshness, daring you to drain the glass.​

Blast this rosé revelation alongside woodfired octopus, goats cheese salads, or barbecued quail to fire up alfresco feasts with irresistible zing. Its dry texture and fruit fireworks slice through bold flavours like a Porongurup legend. Snatch this 2017 beauty for endless sunny days.