Tash and The Thief Cabernet Shiraz 2021 from Natasha Mooney in the Barossa is a classic Aussie blend with a seriously inviting vibe, all dark fruit depth wrapped in polished, modern winemaking. It’s the kind of red that looks inky in the glass and instantly says “proper Barossa comfort wine”.

In the mouth you’re looking at ripe blackcurrant and cassis from the Cabernet, soaked dark plum and blackberry from the Shiraz, with layers of mocha, cocoa, subtle cedar, clove and a touch of dried herb. Tannins are supple but purposeful, giving a firm line without any hardness, while the finish is long, dark‑fruited and just a little bit savoury.

Tash and The Thief Cabernet Shiraz 2021 is spot‑on with chargrilled rib‑eye, lamb shoulder, slow‑cooked beef ragù, or a big plate of snags and caramelised onions off the barbie. It also plays beautifully with hard cheeses, mushroom pie or a rich, cheesy lasagne.