Château Tanunda Terroirs of the Barossa ‘Greenock’ Shiraz, crafted by winemaker Jeremy Ottawa at Château Tanunda in the Greenock sub‑region of Barossa Valley, South Australia, is a superb single-vineyard Barossa Shiraz. Deep crimson-purple, it exudes aromas of blackberry, plum, dark chocolate, herb garden, espresso and liquorice. The palate is focused and linear, offering dense choco-berry fruit, roasted walnut savouriness and a fine saline grip. Chalky tannins and vibrant acidity impart structure and exceptional length. Elegant and age-worthy through 2039; ideal with beef or venison. stews.