Xavier Maffra Pinot Noir 2021, crafted by Xavier Goodridge from his organic vineyard in Maffra, Gippsland, is a vibrant, expressive single‑vineyard Pinot. Wild‑fermented and matured in seasoned French oak, it reveals fragrant aromas of sour cherry, red plum, rose petal and subtle earthy herbs. The palate is light‑medium bodied, offering cranberry, pomegranate and delicate spice, framed by fine tannins and crisp acidity. There’s a savoury, forest‑floor nuance that lifts through a lingering finish. Awarded 93 points by The Wine Front’s Mike Bennie. Vegan friendly and sustainably made, it’s ideal with mushroom risotto, roast duck or charcuterie. Serve slightly chilled to retain its aromatic purity.