Harewood Cabernet Shiraz, Harewood Estate, Denmark WA. This cool-climate blend opens with inviting aromas of blackcurrant, mulberry, plum skin and gentle spice, lifted by subtle cedar and leafy notes that speak to Great Southern elegance. On the palate, Harewood Cabernet Shiraz delivers supple dark fruits, blackberry brightness and a touch of cocoa, supported by fine tannins and fresh acidity that create a smooth, balanced and beautifully composed profile. The cabernet brings structure and aromatic lift, while the shiraz adds plush fruit and spice, resulting in a harmonious and highly drinkable red.

It pairs effortlessly with roast lamb shoulder, peppered steak, grilled portobello mushrooms or aged cheddar, each enhanced by the wine’s savoury depth and succulent fruit. A versatile and polished blend offering exceptional value and regional character.