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Pinot Noir grown on a tiny plot (0.25 Ha, planted 1989) on our Estate Vineyard. Very high vine density and extremely intensive viticulture produce our most powerful and expressive fruit. These vines are hand pruned, dressed and harvested.

Made without added yeast, fining or filtration, this wine is estate bottled, with a limited production of 1,050 bottles.

Vegan friendly.

REVIEWS

Halliday Wine Companion 2021

Estate-grown MV6 fermented with 40% whole bunches, 18 days on skins, matured in French oak (67% new), 83 dozen made. Powerful, a lesson in plum (blood/satsuma). Good wine, great lineage. Screwcap. 13.5% alc. To 2027. Rating 95

Campbell Mattinson – The Winefront – July 2021

A tiny patch of pinot vineyard royalty produces a tiny amount of pinot noir each year.

This really impresses. It’s inherently complex and characterful, it’s exquisitely well structured, it feels effortless and yet it also has power. Undergrowth, red-black cherries, leaf matter and woodsmoke notes present as one complete, well-balanced whole. It’s a beautiful wine with a terrific future. Rated 96 Points