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Fresh cherry and poached strawberry are followed by brown spice, toast and floral aromatics. The palate runs from a lush inviting front to flavours of black tea and a light char. The vintage has produced a beautiful tannin balance and a long, fine finish.

We work with Simon Harte at the Full Moon Vineyard in the Upper Yarra Valley.

21 year old vines are grown on chocolate coloured volcanic soils on a gentle west facing slope in Gladysdale. This immaculate vineyard is tendered to like a garden.

It’s a marginal subregion for grape growing but with careful vineyard management these vines have produced pristine and powerful fruit.

Volume 198 dozen