Ravensworth Nebbiolo 2022 by Bryan Martin from the Hilltops region’s premium sites near Canberra pulses with alpine red fruit tension and tarry savouriness, a serious cool-climate Italian that grips with structure and finesse begging patient cellaring.

Ravensworth’s Hilltops Nebbiolo 2022 offers rose petal, sour cherry, raspberry and leather aromas, unfolding to a taut palate of dark plum skin, herbs, tobacco leaf and graphite, framed by firm tannins and bright acidity for a lingering, ageworthy thrill.

Rise to it with braised duck ragù, wood-roasted pork, mushroom risotto or charcuterie platters, where its taut fruit, earthiness and spice entwine with game and umami, transforming dinners into profound matches you’ll savour for years.