Vinaceous Wines Pétillant Naturel, part of their Crafted By Hand range from Western Australia, is fermented mid‑palate with minimal intervention. Blended from Gewürztraminer (42 %), Pinot Grigio (35 %) and Arneis (23 %), it undergoes ancestral-style bottling during primary fermentation, creating natural effervescence. Unfined, unfiltered and vegan‑friendly, the wine displays a light straw hue with fine bubbles and slight cloudiness. Aromas and flavours of tropical fruit, pear, almond and citrus blossom lead into a lively, textural palate enriched by saline minerality. It’s fresh, tart and satisfying. While no formal critic scores are published, consumer praise is high. Ideal with salad, seafood or light cheese.