Franca’s Vineyard’s Sauvignon Blanc from Murray‑Darling, South Australia, is masterfully crafted mid‑palate by winemaker Alex Russell into a bright and focused dry white. Pale green‑straw in hue, it opens with lifted aromas of citrus, passionfruit and gooseberry. The palate is light‑to‑medium in body, offering crunchy acidity, pristine fruit intensity and balanced sugar-acid harmony. A mineral‑tinged, dry finish adds poise and finesse. Sustainably grown and varietally pure, it reflects regional clarity and freshness. At 11.5% ABV, it’s approachable yet refined-perfect with shellfish, goat’s cheese or summer salads. Enjoy now through 2026.