Domaine Naturaliste Rebus Cabernet Sauvignon 2023 (6 Bottles) Margaret River

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Rebus Cabernet Sauvignon is a wine crafted to stay true to its heritage as an icon of the Margaret River region. Our first release was in 2012. Since then, Rebus has made friends with people and proteins across Australia.

An intricate tapestry of glazed cherries, violets and graphite, deftly woven into a palate laden with flavours of red currants, cacao nib and plum skin. Bristling tannin on the entry and a tensile core of liquorish, black berries and slate, culminates in a persistent and ever-changing mineral finish.

95pts The Wine Front “…plush, medium-bodied, ripe and silky smooth on entry, with it’s structure of acidity and tannin intensifying like a left-hander surf break at Gnarabup. It’s lip smackingly delicious right now and will repay time in the cellar too.” Melissa Moore

95pts The Vintage Journal “Deep crimson. Fresh blackcurrant, blackberry, dark plum, violet aromas with praline notes. Blackcurrant, blackberry, Parma violet flavours, fine loose-knit grainy /al dente tannins and underlying savoury oak complexity. Very good density, mid-palate richness and definition. Firm and bittersweet at the finish. Very attractive wine. 100% cabernet sauvignon.”

94pts James Suckling “A savory nose of grilled meat, crushed red and black currants, black pepper and rosemary stem. Medium- to full-bodied with velvety tannins. Linear on the palate with delicious savory notes expanding and evolving. Subtle smokiness, too. Delicious. Drink or hold. Screw cap.”