Haddow + Dineen One Hundred Days Méthode Ancestrale 2022 (6 Bottles) Tasmania

Haddow + Dineen One Hundred Days Méthode Ancestrale 2022, from winemakers Peter Dredge and Patrick Haddow in Tasmania’s Tamar Valley, is a vibrant pét-nat crafted with patience and precision. Naturally fermented in bottle after 100 days on lees, it bursts with aromas of orchard fruits, citrus zest and wild herbs. The palate is lively and textural, with notes of apple, pear and grapefruit framed by fine bubbles and a chalky mineral edge. Fresh, dry and playful yet finely balanced, it has already attracted acclaim for its purity and energy. A thrillingly modern Tasmanian sparkling, perfect for adventurous palates.