Minimum Wines UN PO Sopra la cima Sangiovese

Minimum Wines UN PO Sopra la cima Sangiovese 2024, crafted by Matt at Atavica in Tuscany’s Maremma, brings together sumptuous cherry fruit, fragrant wild herbs and earthy depth. Organically grown Sangiovese Grosso, complemented by a touch of Petit Verdot, gives this expressive Italian red its generous flavour and robust presence.

Serve with chargrilled scotch fillet, slow-braised lamb ragù or roasted eggplant in a rich tomato sauce. These suggested pairings complement its ripe fruit and savoury complexity, while dark chocolate offers an intriguing finish. Minimum’s 2024 UN PO Sopra la cima Sangiovese rewards unhurried drinking, revealing more detail as it opens.

Spiced cherry, blueberry and blackberry rise from the glass, followed by wild herbs and white pepper. The lush palate delivers black cherry, ripe raspberry and tangy rhubarb, with anise, tobacco and iron adding savoury intrigue. Generous and layered, it’s a compelling Tuscan red for drinkers who love fruit richness with an earthy edge.