Peyrassol Les Clos Rosé 2023, crafted by Pierre Guérin from old-vine Grenache, Cinsault, and Rolle in the heart of Côtes de Provence, is a masterclass in refinement. Pale salmon in hue, it opens with delicate aromas of rose petal, grapefruit zest, and wild herbs. The palate is seamless – fine and mineral-driven – with layers of white peach, mandarin, and crushed limestone. A long, savoury finish underscores its precision and poise. Awarded 93 points by Decanter, Les Clos 2023 captures Peyrassol’s hallmark purity and elegance, offering a rosé of exceptional depth and sophistication that lingers long after the final sip.