Glaetzer Wallace Shiraz Grenache by Ben Glaetzer fuses Barossa Valleys Ebenezer benchmark with 75 per cent Shiraz from 50 to 80 year old vines and 25 per cent Grenache up to a century old, delivering a modern twist of succulent depth and vibrant juiciness thatll hook you instantly.

Enticing aromas of dark plum, raspberry, bay leaf and Provencal lavender swirl with fennel and white pepper hints, exploding into black fruits, cracked pepper and lush blackcurrant on a medium to full bodied palate of spicy suppleness and savoury finesse. The Glaetzer Wallace Shiraz Grenache captivates with rounded tannins, bright balance and a lingering finish built for 8 to 10 years cellaring.

Elevate roast pork belly, woodfired sausages or duck confit with this Barossa beauty, its richness igniting every bite into pure joy. Snatch Wallace Shiraz Grenache now for its polished power and unbeatable value in bold Aussie reds.