Polperro Pinot Noir 2024 from Mornington Peninsula is a seriously classy estate Pinot, drawing fruit from multiple Polperro sites to deliver depth, perfume and that trademark coastal freshness in one seamless, seductive package.

This Polperro Pinot Noir 2024 opens with red cherry, wild strawberry and pomegranate layered over darker berries, macerated cherries, wood spice, earthy plum and beetroot, framed by fine, structured tannins, mineral drive and a refreshing, long, savoury finish that keeps it elegant rather than heavy.

On the table it is tailor made for roast duck, pork with crackling, mushroom dishes, herb‑roast chicken and roasted root vegetables, where its bright red fruit, subtle earth and poised tannin cut neatly through richness and salt, and it will reward mid‑term cellaring if you can keep your hands off it.