Rising Pinot Noir 2025 from Rising Wines in the Yarra Valley is a bright, energetic Pinot that screams cool‑climate charm – light ruby in the glass, fragrant and seriously moreish. Rising Pinot Noir 2025 channels fruit from the Christmas Hills to give a real sense of place, all about purity and texture rather than heavy oak.

Aromatically it’s pure red cherry and raspberry, with pressed flowers, dried herbs and a gentle spice thread – think cardamom, pepper and a little orange peel lift. The palate is energetic and mid‑weight, with juicy red fruits, a touch of Campari‑like bitters and silky, fine tannins keeping everything in shape.

Food‑wise, it’s a natural with roast chicken, pork belly, duck, mushroom dishes and charcuterie – anything where savoury detail and bright fruit can shine. It also plays beautifully with grilled salmon or tuna and even lighter pasta dishes, making it a cracking, versatile Pinot for mid‑week and long lunches alike.