Castagna Adam’s Rib Sparkling Red 2016 from Castagna in Beechworth, Victoria is a biodynamic, Syrah‑based sparkling red built for sheer drinking pleasure – dark, earthy and full of spice, yet bright and alive in the glass. This Adam’s Rib Sparkling Red 2016 sits in that sweet spot between serious sparkling and good‑time party wine, especially when served nicely chilled.

On the nose, Castagna Adam’s Rib Sparkling Red 2016 offers dark berry fruit, gamey hints and old‑spice‑cupboard notes – think clove, star anise and a whiff of black tea. The palate is supple, earthy, rich and round, with juicy fruit wrapped in fine, delicately dry spice, vibrant acidity and gentle tannin, so the bubbles carry flavour rather than just froth. It feels balanced and moreish rather than sweet or cloying.

This is tailor‑made for festive tables – glazed ham, roast turkey, snags off the barbie and leftover‑sandwich situations all love this style. It also works a treat with charcuterie, pizza or even chocolate‑based desserts, making Castagna Adam’s Rib Sparkling Red 2016 a cracking option for Christmas lunches, backyard parties and any occasion where you want something fun, red and fizzy.