Graci Etna Rosato D.O.C. 2024 from the volcanic slopes of Mt Etna is a pale salmon‑pink Nerello Mascalese rosé that looks super delicate in the glass yet hums with tension, bright fruit and trademark Etna minerality.

The nose is all wild strawberry, white cherry, pink grapefruit, citrus zest and wildflowers, laced with sea spray, herbs and that smoky, volcanic edge. On the palate, Graci Etna Rosato DOC 2024 is ultra‑fresh and fine‑boned, with watermelon, nectarine and pomegranate, chalky texture and a long, dry, saline‑mineral finish.

It’s a cracking food rosé with grilled prawns, octopus, crudo, tuna niçoise, tomato‑based pasta, antipasti or even a simple plate of Sicilian olives and salty cheese, shining at everything from backyard barbies to long, seafood‑heavy lunches. Serve properly chilled and don’t be afraid to pour this alongside more serious dishes.