Riposte Wines’ The Dagger Pinot Noir 2025 is a vibrant, Adelaide Hills–grown expression from Tim and Nick Knappstein that leans into the region’s cooler, spicier side while packing more weight and drive than many entry‑level Pinots. Brimming with bright reds and forest fruit yet structured enough to cellar short‑term, it’s a modern Pinot built for both immediate pleasure and easy everyday drinking.

Lush dark cherry and berry fruit dominate the nose, layered over red cherry, wild strawberry and subtle rose petal, with hints of dried herbs, pepper, fennel seed and a faint pine‑forest complexity. The palate is medium‑bodied and juicy, with red cherry, raspberry and cranberry zing, underpinned by red liquorice, dried herbs, peppery spice and a gentle brush of French oak that keeps the wine fresh and focused.

This is a Pinot Noir that plays happily with food: match it with roast duck, slow‑braised lamb, grilled mushrooms, duck breast with cherries or Middle Eastern‑spiced lamb cutlets. The Dagger Pinot Noir 2025 feels supple and textured, with silky tannins and brisk acidity letting the fruit shine while keeping the finish long, elegant and beautifully poised.