White Gate Curio 2023 from White Gate Wine Co in the Barossa Valley is a vibrant, modern Cabernet–Mataro–Syrah that pours ruby–purple and immediately grabs your attention. Aromas of mulberry, raspberry and choc‑cherry mingle with darker berry tones, olive, warm spice and a gentle charry savouriness, all wrapped in a fragrant, lifted profile. The palate is bright and juicy with crunchy red and dark fruits, fine yet grippy tannins and a medium‑bodied frame that feels energetic rather than heavy.

I’d be lining this up with chargrilled lamb chops, fennel‑laced Italian sausages or a mushroom and pancetta pasta to play into that meaty, savoury side. It’s also a natural with wood‑fired pizza loaded with cured meats or smoky veg, or even a herb‑roasted chook.

Curio 2023 is a cracking option for drinkers who like lively, modern Barossa reds – fruit‑driven, minimal‑fuss winemaking and just enough structure to suit both weeknight dinners and long lunches.