Thompson The Specialist Chardonnay
About this product
Thompson Estate The Specialist Chardonnay 2025 is a refined, limited-release Wilyabrup Chardonnay from Margaret River, selected from the estate’s best sustainably grown rows and shaped with the precision, depth and graceful power expected from this flagship range.
White peach, nectarine, lemon curd and orange blossom lift from the glass, woven with cinnamon, nutmeg, cashew and finely judged French oak. The palate is concentrated yet elegant, carrying pristine lemon-lime fruit, subtle mealiness and exotic spice across a creamy, seamless texture, then finishing bright, long and mineral-fresh.
Serve Thompson The Specialist Chardonnay 2025 with butter-poached lobster, roast chicken, grilled snapper, pork cutlet or truffled mushroom risotto. Its generous fruit, sophisticated oak and taut acidity make it a brilliant food wine now, with the balance and concentration to reward careful cellaring over the coming decade.
| Tasting Notes |
White peach, nectarine, lemon curd, orange blossom, cinnamon, nutmeg, cashew and French oak spice |
|---|---|
| Vintage |
2025 |
| Characteristics |
Limited-release, complex, refined and cellar-worthy Wilyabrup Chardonnay |
| Texture |
Creamy, seamless, concentrated and mineral-fresh |
| Pairings |
Lobster, roast chicken, grilled snapper, pork cutlet and truffled mushroom risotto |
| Sweetness |
Dry |
| Body |
Medium-full bodied |
Ready for delivery! Your order will typically be dispatched within 1–2 business days, with delivery times varying by location across Australia.
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