Nick O’Leary Riesling 2025 from the Canberra District is a racy, citrus‑charged regional blend showing the producer at the top of their game, with fruit drawn from eight cool‑climate vineyard parcels and handled gently to preserve pristine detail. It is dry, steel‑framed and built on purity rather than sweetness.

Aromas are all white flowers, apple blossom and bright citrus, leading into a palate stacked with Granny Smith apple and freshly squeezed lime over a fine, mineral core. Mouth‑watering natural acidity drives a long, balanced, refreshing finish, making Nick O’Leary Riesling 2025 a benchmark modern Canberra Riesling that shines in both 750 ml and 375 ml formats.

This is a natural partner for oysters, sushi, kingfish crudo and Thai or Vietnamese dishes with lime, chilli and herbs, and it will also handle pork belly or roast chicken comfortably while offering 8–10 years’ cellaring potential.