Maretti Langhe Rosso Barbera Nebbiolo

Maretti Langhe Rosso Barbera Nebbiolo 2023 from Piedmont’s Langhe is a medium‑weight Italian red that marries plush Barbera fruit with Nebbiolo’s perfume and structure, giving a juicy, earthy and beautifully balanced everyday Piedmont red. In this 2023 Langhe Rosso you can expect deep crimson colour and fragrant, lifted fruits of the forest – ripe red berries, raspberry and plum – overlaid by dried herbs, leather, forest‑floor and aniseed/spice notes, with Barbera bringing richness and Nebbiolo adding savoury complexity. The palate is medium‑bodied, with plush, supple fruit, sandy/light dusty tannins and a fresh clip of acidity that delivers excellent Italian drinkability and a smooth, lingering finish.

The blend in Maretti Langhe Rosso 2023 typically sits around 70% Barbera and 30% Nebbiolo, sourced from younger vineyards in the Barbaresco and Barolo production areas, bottled under the Langhe Rosso DOC. Barbera contributes dark, juicy fruit and natural acidity, while Nebbiolo weaves in haunting aromatics and fine structure, resulting in a wine that feels inviting and rewarding without needing long cellaring. It’s very much crafted as a classic, savoury Langhe red – expressive of region, versatile at the table and great value.

For food, Maretti Langhe Rosso Barbera Nebbiolo 2023 is a brilliant match with hearty Italian dishes like pasta in rich tomato‑based sauces, pizza and ragù, where its red‑fruit core and bright acidity cut through richness. It also pairs well with grilled meats, duck or game birds and rustic plates of salumi and firm cheeses, thanks to its earthy complexity and fine but present tannins. Serve it just below room temperature to let the berry, herb and leather notes open up while keeping that fresh, food‑friendly acidity nicely in focus.