About this product
Piazzo Armando Barbera d’Alba Superiore Mugiot 2024 is a focused, small-production Piedmontese red from the Piazzo family’s Mugiot vineyard in Alba, where low-yielding Barbera vines deliver exceptional concentration and terroir expression. Aged in barriques for more than a year, it is a polished, savoury Italian red with bright fruit, mineral detail and real finesse.
Wild berries, ripe cherry and red plum lead the aromas, lifted by violet, spice, balsamic notes and a whisper of oak. The 2024 Piazzo Mugiot Barbera d’Alba Superiore is rich yet vibrant, with juicy acidity, silky tannins and a mineral-driven core. Blackcurrant and dark cherry deepen the palate, while the long, soft finish carries subtle spice and a beautifully polished savoury edge.
Match Piazzo Armando Barbera d’Alba Superiore Mugiot with beef tartare, braised beef, mushroom risotto, truffle pasta, roast duck or venison. Its bright acidity cuts through rich sauces and creamy pasta, while the fine tannins and savoury spice flatter game and roasted meats. Decant before serving, or cellar for five to eight years as this elegant Piedmont Barbera gains further complexity.
| Tasting Notes |
Wild berries, cherry, red plum, violet, blackcurrant, spice, balsamic notes and oak |
|---|---|
| Vintage |
2024 |
| Characteristics |
Single-vineyard, low-yielding, barrique-aged, mineral, elegant and age-worthy |
| Texture |
Silky, vibrant and finely tannined |
| Pairings |
Beef tartare, braised beef, mushroom risotto, truffle pasta, roast duck and venison |
| Sweetness |
Dry |
| Body |
Medium to full bodied |
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