Lenton Brae Semillon Sauvignon Blanc 2024, crafted by winemaker Edward Tomlinson in the Wilyabrup sub-region of Margaret River, is a pristine and vibrant blend that epitomises the region’s coastal elegance. Aromas of lime zest, lemongrass and passionfruit lead to a crisp palate layered with citrus, gooseberry and gentle herbaceous notes. The structure is taut and finely balanced, underpinned by bright acidity and a subtle mineral edge. Awarded Gold at the 2024 Margaret River Wine Show, this SSB is pure and refreshing – a benchmark Western Australian white, perfect alongside shellfish, fresh salads or a sunlit afternoon by the sea.