Golding The Floozie Sangiovese Grenache Rosé 2026 from McLaren Vale is a bright, cheeky Adelaide rosé that nails the balance between fun and fine wine – all crunch and refreshment with just enough savoury detail to keep it interesting. It’s a vegan‑friendly, new‑vintage release that feels tailor‑made for sunny afternoons and easy dinners.

Aromas are taut and lifted, with pink lady apple, lime wedges, early‑season strawberries and dried herbs, plus the wild fennel and musk notes that define The Floozie house style. On the palate it’s lush but still tight, flooded with field‑fresh strawberries, cherry, red berries and a little lemongrass, all carried on a crisp acid line that finishes zesty and lively rather than sweet. Sangiovese brings crunchy red fruit and herbal lift, Grenache adds softness and perfume, delivering a rosé that’s very easy to refill the glass on.

This Sangiovese Rosé is magic with a pear, parmesan and walnut salad, grilled prawns, Niçoise‑style tuna or simple antipasto plates, and it’s a brilliant fridge‑door bottle for spontaneous catch‑ups.