Mt Difficulty Long Gully Pinot Noir from New Zealand’s Bannockburn glows with ruby red vibrancy overlooking the Kawarau River, hand-crafted in tiny quantities from old Pommard clones by the Mt Difficulty team using whole bunch ferments and French oak for dark blackberry power and wild herb seduction that’s pure single vineyard intensity.​

Crisp blackberry, Bing cherry, baronial florals and sweet brown spices aromas surge with wild herb complexity, flooding the dense mid-palate with supple berry richness, seamless flow and fine-grained tannins persistence. Mt Difficulty Long Gully Pinot Noir delivers concentrated generosity, plush texture and expansive finesse that’s dangerously cellarable through 2035.

Pair this Bannockburn legend with roast venison, wild mushroom ragout or game pie; its structural elegance amplifies rich flavours like sub-alpine sunshine. Snag Long Gully Pinot Noir now for landmark dinners or collector triumphs.