Jim Barry Lodge Hill Shiraz from Clare Valleys eastern ranges erupts with spiced blue and black fruits from the Barry familys iconic 1977 vineyard, its rich chocolaty loam soils yielding a vibrant, layered red thats pure drinking dynamite.

Spiced black plum, pepper and violet lift aromas dominate, flowing into a youthful palate of blue compote, bunch spice and integrated oak that builds succulent depth. The Lodge Hill Shiraz grips with fine grained tannins, bright red berry freshness and savoury complexity that demands you stock up now.

Fire up this Clare Valley powerhouse with chargrilled ribeye, slow cooked lamb shanks or Korean BBQ to match its smoky spice and plush power. It crushes venison stew and mushroom ragu too, delivering barbie ready thrills thatll have you coming back for more.