Byrne Farm 'Glenidle Vineyard' Pinot Noir
About this product
This spectacular Byrne Farm ‘Glenidle Vineyard’ Pinot Noir 2023 marks a triumphant release from Jeff Byrne in the high-altitude volcanic soils of Orange. This premium single-vineyard red captures the pure, elevated essence of the region with absolute distinction, presenting collectors an unmissable opportunity to secure a benchmark Australian Pinot Noir.
Uncork this brilliant Byrne Farm Glenidle Vineyard Pinot Noir 2023 at an upscale weekend dinner or share it during an intimate gathering. It pairs magnificently with slow-roasted duck breast, rosemary-crusted lamb chops, or a rich wild mushroom risotto, acting as the definitive centerpiece for any sophisticated table setting.
The nose explodes with vibrant red cherries, wild strawberries, damp earth, and complex whole-bunch spice. On the palate, a surging line of cool-climate acidity cuts through a beautifully detailed core of juicy forest berries and savory undertones before finishing with an incredibly long, velvety tannin profile that demands another sip.
| Tasting Notes |
Red cherries, wild strawberries, damp earth, whole-bunch spice, juicy forest berries, and savory undertones |
|---|---|
| Vintage |
2023 |
| Characteristics |
Vibrant, aromatic, complex, precise, and savory |
| Texture |
Velvety, fine-grained, structured, and deep |
| Pairings |
Slow-roasted duck breast, rosemary-crusted lamb chops, wild mushroom risotto, and roasted quail |
| Sweetness |
Dry |
| Body |
Medium bodied |
| Points |
95 Points (James Halliday Wine Companion) |
| Awards |
Gold (Orange Wine Show) |
Ready for delivery! Your order will typically be dispatched within 1–2 business days, with delivery times varying by location across Australia.
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