Domenica Nebbiolo Rosé 2025 from Beechworth’s elevated granite slopes is a quietly serious, pale‑salmon rosé that takes Nebbiolo’s perfume and structure and channels them into a dry, refreshing, food‑savvy style. This 2025 Domenica Nebbiolo Rose is basket‑pressed, left briefly on skins, then wild‑fermented in neutral barrels to build complexity without oak heaviness.

On the nose, expect red berries, blood orange, redcurrant, rose petal, pot‑pourri and a twist of dried herbs and cut straw, all sitting over a gentle savoury core. The palate is very dry and finely textured, with citrus peel, crunchy red fruits and a touch of stonefruit gliding over a grainy, pleasantly grippy backbone drawn from Nebbiolo’s natural tannin. It’s detailed, moreish and built as a proper table wine rather than simple pink refreshment.

Domenica Nebbiolo Rosé 2025 is superb with antipasti, grilled prawns, salt‑and‑pepper squid or a fresh tomato and burrata salad, where its savoury line keeps things ultra‑drinkable. It also shines alongside prosciutto‑wrapped melon, roast chicken, Niçoise salad or herb‑roasted vegetables, the combination of perfume, grip and citrus‑edged acidity making it incredibly versatile across a long lunch spread.