Brokenwood Semillon from Hunter Valley’s classic sandy loam vineyards bursts as a brilliant pale straw dynamo with green tints, capturing Australia’s most electrifying young Semillon purity and timeless refreshment thrill.​

Lifted lemon blossom, lime zest and green apple aromas explode with fresh florals, citrus rind and subtle herb whispers that electrify every sniff. The Brokenwood Semillon palate surges with crunchy lime juice, green apple pith, sherbetty texture and zesty acid backbone, delivering vibrant persistence in every juicy sip.

This benchmark Hunter Semillon pairs brilliantly with Yamba prawns, fresh oysters or goat curd salad, its bright drive igniting seafood feasts. Grab bottles now for sunny lunches and legendary cellaring magic.