Yes said the Seal Shiraz 2021 from the Bellarine Peninsula is a polished cool‑climate Shiraz, more about spice, perfume and structure than brute force. Think medium body, sleek lines and that distinctive maritime freshness that keeps everything bright and energetic.

In the glass, you can expect black cherry, blackberry and dark plum layered with black pepper, clove, a touch of liquorice and subtle dried herbs. The palate is supple and savoury, with dark fruits, pepper and cocoa notes framed by fine, powdery tannins and lively acidity, finishing long and gently warming rather than heavy.

Food‑wise, Yes said the Seal Shiraz 2021 is a natural match for roast lamb, beef rib‑eye, venison, hearty sausages, slow‑cooked beef cheek or a mushroom and thyme ragù. It will also sit beautifully alongside aged cheddar and other hard cheeses, making it a versatile Bellarine red for Sunday roasts and cool‑weather comfort food.