Pirie Vintage Sparkling 2020, Pirie Tasmania, Northern Tasmania. This exquisite traditional method sparkling from hand-picked Chardonnay and Pinot Noir grapes in the Tamar Valley radiates pale gold with fine persistent bubbles, unleashing aromas of crisp green apple, lime blossom, sea spray and lemon curd that evoke coastal summer afternoons. The palate thrills with silky yuzu zest, lime leaf, creme fraiche tang, tarragon herbal lift and golden pastry richness, all balanced by chalky minerality and rapier-like acidity for profound elegance and drive.​

Complex yet vibrant, the Pirie Vintage Sparkling 2020 weaves brioche secondary notes, salted lemon and precise fruit purity through three years’ lees ageing – a Tasmanian benchmark of finesse, power and age-worthy poise that rivals the world’s finest. Perfect with Tasmanian oysters, kingfish crudo, goat’s cheese soufflé or truffle omelette to exalt its refined, celebratory sparkle.​