Di Giorgio’s Lucindale Sparkling Pinot Noir Chardonnay NV from the Limestone Coast is an easy-drinking traditional blend crafted from 85% Pinot Noir and 15% Chardonnay, offering spicy fruit and freshly baked bread characters amid a pool of strawberry bubbles. Pale salmon to copper blush in the glass, crisp citrus and red apple lift alongside ripe strawberries with lifted spicy aromas of freshly baked bread that add complexity. Rich and ripe on the palate with layers of strawberry and cream and berry basket, the wine shows very flavoursome yeasty complexity on the mid-palate with a fine vein of minerally acidity, finishing with a hint of fruit sweetness and a crisp, clean finish.

This Limestone Coast sparkling rosé pairs beautifully with Eggs Benedict with salmon where its crisp acidity complements rich brunch dishes, while fresh strawberries and cream allow the wine’s berry characters to shine. Light canapés, smoked salmon and soft cheeses also make ideal matches, with the wine’s elegant bubbles providing refreshing balance.

Soft and approachable with ample strawberry and cream flavours, this wine brings any occasion to life with its round, soft structure and fine persistent bead. Carefully crafted using 100% Limestone Coast fruit, this traditional sparkling delivers outstanding quality and versatility.