Dawson James Island Belle Chardonnay 2024 from Dawson James in Tasmania’s Derwent Valley is a seriously stylish cool‑climate white, all tension and finesse with a real sense of Meadowbank vineyard purity that will excite any Chardonnay lover. This 2024 Dawson James Island Belle Chardonnay captures that modern Tasmanian feel – bright citrus, subtle oak and beautiful line – in a very drinkable package.

In the glass you can expect lemon curd, lemon pith and grapefruit aromas, backed by creamy, nutty nougat characters and a hint of flinty minerality that speaks to the cool site. The palate is soft, full and long, with tangy citrus fruits, creamy lees texture and mouth‑watering acidity carrying the flavour through a clean, refreshing finish. It is crafted in seasoned French oak to highlight fruit purity, flavour and softness rather than heavy oak imprint.

This is a brilliant food wine for simple grilled scallops, freshly shucked oysters or pan‑fried flathead, where the bright acidity cuts through sweetness and oil. It will also shine with roast chicken, creamy seafood pasta, lemony roast vegetables or a soft‑rind cheese platter, making it a versatile choice for entertaining or a smart by‑the‑glass option. Serve it nicely chilled but not icy to let those nutty, creamy layers really open up on the table.