Aunt Alice Down By The River Riesling 2024 from Tasmania’s Coal River Valley is a cracking, finely etched cool‑climate Riesling that’s all about brightness, precision and refreshment. It feels like a river stone stream in a glass – pure, zesty and wonderfully drinkable.

On the nose and palate you’re looking at pristine lime, grapefruit and crunchy green‑apple fruit, with soft spice, white blossom lift and a mouth‑watering, sapid finish. Down By The River Riesling 2024 is dry, tense and refreshing, with crystal‑clear acidity that keeps everything taught and moreish.

This Aunt Alice Down By The River Riesling 2024 is a natural with Tassie seafood – oysters, prawns, scallops and lightly battered fish and chips all work a treat. It’ll also sing with Thai salads, fresh goat’s cheese, sushi or a simple plate of salt‑and‑pepper squid, where that zippy line of acidity cuts straight through.