Domaine de Marzilly Champagne Ullens LPM Brut from Hermonville in the Massif de Saint‑Thierry is a thrilling, pure Pinot Meunier expression that captures the tension and chalk‑flecked character of La Petite Montagne in a focused, artisanal grower Champagne. This Ullens L.P.M Extra Brut is barrel‑raised for around 11 months, then aged further on lees in bottle, finished with a tight dosage near 2 g/L for cut and precision.

In the glass, expect straw‑yellow colour, a fine, persistent bead and lifted aromas of baked and green apple, yellow grapefruit, lime, chamomile, almond pastry and a gentle smoky nuance. The palate is elegant yet energetic, medium‑bodied, with flowing mousse, ripe citrus and stone fruits framed by chalky minerality and fresh, saline drive that keeps everything controlled and moreish. It’s a serious Blanc de Noirs that shows Meunier with rare clarity and poise.

Domaine de Marzilly Champagne Ullens LPM Brut is superb with Coffin Bay oysters, sashimi or steamed crustaceans, where its extra‑brut line slices through brine and sweetness effortlessly. It also excels alongside aged cheeses, fine ham and salumi, roast chicken or creamy mushroom dishes, and is a cracking choice for refined seafood or vegetable‑driven degustation menus. This is a compelling bottle for Champagne lovers exploring top‑tier, single‑varietal Meunier.