Best’s Growers Series Foudre Ferment Riesling 2024, Best’s Great Western, Great Western VIC. This innovative cool-climate Riesling from large oak foudre fermentation captivates with subtle aromas of lime, pear, green to red apple skin, honeysuckle, mandarin and flinty minerals that unfold with textured elegance from Great Western’s gravel soils.​

On the palate, the Best’s Growers Series Foudre Ferment Riesling 2024 delivers tangy acidity, layered citrus and stone fruit with creamy texture, flinty drive and a poised, lingering finish – balanced, complex and a fresh take on Riesling you’ll savour endlessly.​

Pair with fresh oysters, ceviche or goat cheese – its mineral grip and vibrancy cut through seafood like pure refreshment.​