About this product
Saison Vermouth Black Walnut 2026 from Melbourne is a beautifully dark, complex Australian aperitif, built around organic unripe walnuts and walnut leaves, then aged in ex-whisky French oak. It is a serious, winter-ready vermouth that rewards slow sipping and makes an exceptional cocktail ingredient.
The nose brings dark walnut, roasted grain, dried cumquat and savoury bay leaf, with earthy Australian wormwood adding a fine bitter edge. Saison Black Walnut Vermouth is layered and umami-rich, yet brighter than its deep colour suggests, unfolding with citrus lift, gentle menthol freshness and long, nutty oak spice.
Serve this Black Walnut Vermouth chilled over a large ice cube with an orange twist, or lengthen it with dry ginger ale and fresh lime. It is superb alongside aged cheddar, smoked almonds, charcuterie or mushroom dishes, and brings dark, bittersweet depth to a Negroni or Manhattan-style cocktail.
| Tasting Notes |
Walnut, dried cumquat, roasted barley, bay leaf, citrus, wormwood and oak spice |
|---|---|
| Vintage |
2026 |
| Characteristics |
Dark, savoury, bittersweet, umami-rich and complex |
| Texture |
Silky, layered and warming |
| Pairings |
Aperitif, roasted meats, cheeses, cocktails |
| Sweetness |
Off-dry |
| Body |
Full bodied |
Ready for delivery! Your order will typically be dispatched within 1–2 business days, with delivery times varying by location across Australia.
- Carefully packed and shipped from trusted Australian wineries and suppliers
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At Cellars.com.au, you can buy direct from wineries and enjoy exceptional value. To keep these great prices flowing, we ship in larger case sizes than you'd normally find with standard retailers.

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