Zonte’s Footstep Chocolate Factory Shiraz
About this product
Zonte’s Footstep Chocolate Factory Shiraz 2023, from winemaker Brad Rey in South Australia’s McLaren Vale, delivers a sumptuous blend of dark fruit and chocolate-rich indulgence. Blackberry, cassis and plum mingle with coffee beans, mocha and liquorice, creating an enticing aromatic invitation to a generously flavoured Australian Shiraz.wineries.
Serve with chargrilled rib-eye, slow-braised beef cheeks or rosemary-roasted lamb shoulder. These suggested pairings complement its concentrated fruit and savoury detail, while the wine’s fresh acidity brings balance to richer dishes. For a hearty vegetarian match, try mushroom and lentil ragù with pappardelle, echoing its earthy, dried-herb notes.
The 2023 Zonte’s Footstep Chocolate Factory McLaren Vale Shiraz fills the palate with dark chocolate, blackberries and mocha, flowing into a seductive, supple texture. Cashmere-like tannins, impressive length and lively acidity give the richness shape and energy. Generous and approachable, this is a compelling red for an unhurried dinner.
| Tasting Notes |
Blackberry, cassis, plum, dark chocolate, coffee beans, mocha, liquorice and dried herbs |
|---|---|
| Vintage |
2023 |
| Characteristics |
Rich, concentrated McLaren Vale Shiraz with generous fruit and chocolate-driven complexity |
| Texture |
Supple and seductive, with cashmere-like tannins, fresh acidity and a long finish |
| Pairings |
Suggested matches include rib-eye, beef cheeks, roast lamb and mushroom and lentil ragù |
| Sweetness |
Dry |
| Body |
Full bodied |
Ready for delivery! Your order will typically be dispatched within 1–2 business days, with delivery times varying by location across Australia.
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