Yalumba Samuel’s Collection Barossa Bush Vine Grenache from South Australia’s Barossa Valley ignites with kirsch-cherry wildfire, a translucent ruby phoenix from gnarled centenarian bush vines that detonates with spiced red fruit rapture and Grenache primal pulse.

Kirsch liqueur, clove dust and wild thyme aromas explode with untamed seduction, while the palate surges with sour cherry bounce, blood orange zest and powdery earth tannins for a vivid, hedonistic thrill. The Yalumba Samuel’s Collection Barossa Bush Vine Grenache unleashes bushvine sorcery with whole-bunch edge, its electric fruit core and savoury persistence making every sip profoundly alive. Spicy finish blazes fiercely.

Pair this grenache gladiator with roast lamb shoulder, wild mushroom tart or aged pecorino to spark vinous inferno. It crushes duck pancakes or charcuterie with vibrant poise. Snag Yalumba Barossa Bush Vine Grenache now, your red wine renegade roars.