Sidewood Mappinga Chardonnay 2024 from the Adelaide Hills is a generously complex, sustainably grown wine crafted from Dijon clones 95 and 76. The grapes are handpicked from selected low-yielding vines and partially whole-bunch pressed before undergoing wild yeast fermentation in French hogsheads and puncheons, 30% of which are new oak. The wine is matured for 10 months, with the finest barrels selected to create this expressive Chardonnay.

Aromas of white peach, nectarine, and grapefruit lead to flavors of grilled hazelnut and finger lime, punctuated by a slaty, mineral-driven acidity. The palate is tight and racy, supported by fine oak tannins, offering a powerfully structured profile that rewards careful cellaring. This wine has won multiple gold medals and awards, including Best White Wine of Show at the 2024 International Cool Climate Wine Show, and earns 95-96 points from numerous critics. It’s perfect for pairing with seafood, poultry, or creamy dishes.