Rockcliffe Third Reef Cabernet Sauvignon

Rockcliffe Third Reef Cabernet Sauvignon 2018 from Rockcliffe in the Great Southern is a deep, composed Cabernet with real polish and classic structure. This 2018 Third Reef Cabernet Sauvignon shows fresh red berry and bramble fruit, dark blackcurrant, violet florals and savoury spice, all wrapped around fine-grained tannins and a long, persistent finish. It’s a richly styled but balanced Great Southern Cabernet that feels detailed, not bulky, and has the sort of shape that makes it very drinkable now.

It’s a natural fit for grilled steak, roast lamb, venison and slow-cooked beef, where the dark fruit and savoury complexity can work with the richness of the dish. It also suits mushroom ragù, aged cheddar and chargrilled vegetables, especially if you want a red with enough tannin and freshness to cut through serious flavour. Serve Rockcliffe Third Reef Cabernet Sauvignon 2018 with a proper meal and it’ll bring depth, lift and a very satisfying finish to the table.

The 2018 vintage was a strong one in Western Australia, and this wine shows the benefit of that with concentration, ripeness and excellent tannin ripeness. Rockcliffe’s Third Reef range sits in the premium camp, and this Cabernet has already drawn solid critical attention, including a 93-point style reputation and a Gold medal listing in trade references. If you want a Great Southern Cabernet that combines fruit, structure and cellaring potential, this is a smart buy.