Serve slightly cool with roast chicken with lemon and herbs, grilled lamb cutlets or a simple charcuterie board laden with nuts and pickles, best enjoyed in a relaxed weekend lunch outdoors. This Ravensworth Seven Months 2022 Canberra release is a compelling buy for those who want a textured, skin‑contact white with real personality and drink‑now intrigue rather than neutral fruit.

Ravensworth Seven Months 2022 from Canberra opens with a lifted, amber‑wine intensity drawn from extended skin contact on local Canberra grapes, shaped by winemaker Bryan Martin with a focus on texture and nuance. This wine is an excellent choice for those who enjoy oxidative‑style whites that balance tangerine‑like fruit with nutty, honeyed complexity.

On the nose there is dried orange peel, quince and bruised apple layered with a hint of roasted almond, beeswax and a whisper of savoury spice, framed by bright acidity and a rounded, viscous texture. The palate is medium‑bodied yet layered, with a long, saline finish that rewards contemplative sipping and evolves beautifully across the meal.