Murrumbateman Tempranillo 2023, Murrumbateman Winery, Canberra District. This cool-climate Spanish cracker from high-altitude vines bursts with juicy cherry and ripe plum aromas, laced with smoky paprika, dried herbs and earthy spice that pull you straight in. On the palate, the Murrumbateman Tempranillo 2023 delivers luscious medium-bodied generosity, silky tannins wrapping dark plum depth, vibrant red fruit tang and those savoury, cola-like whispers building to a fresh, lively finish – pure food rocket that’s dangerously moreish. It’s an Aussie Tempranillo triumph, elegant yet bold.​

Pair this ripper with Spanish tapas, grilled chorizo or roast lamb to ignite the smoky, spicy layers – it’ll own your next barbie. Snag the 2023 Tempranillo now and discover Canberra’s Spanish soul.