Mike Press Pinot Rosé 2023 from Mike Press Wines in the high Adelaide Hills is a serious, Provence‑inspired single‑vineyard rosé made predominantly from Pinot Noir, with that pale “eye of the partridge” colour and a long, dry, refreshing finish. This 2023 Mike Press Rosé Pinot Noir style is all about elegance, intensity of flavour and effortless drinkability rather than simple sweet pink fruit.

On the palate you’re in classic dry rosé territory – cherry and strawberry fruit, hints of pomegranate and pink grapefruit, a savoury, tangy edge and a nicely crisp line of acidity that keeps everything tight and food‑friendly. The mouthfeel shows surprising body and structure for such a pale wine, with a lingering, well‑balanced finish that invites another glass and makes this Adelaide Hills Pinot Rosé 2023 feel a step up from your average garden‑variety rosé.

Food‑wise, Mike Press Pinot Noir Rosé 2023 is built for South Australian seafood – think fresh prawns, scallops, grilled fish and oysters – but it also works brilliantly with antipasto, Mediterranean salads, soft cheeses and light charcuterie. Throw it in an ice bucket for long lunches, sunset drinks or spring picnics and you’ve got a super‑versatile pink that will keep everyone at the table happy.