Gilbert Riesling 2024 by Gilbert Family Wines from Great Southern is a zesty, cool‑climate delight, crackling with citrus energy and pristine fruit purity that feels tailor‑made for Australian seafood feasts and long, warm evenings. This 2024 Gilbert Riesling captures all the precision and drive you want in a modern dry Riesling, with a reputation backed by a strong awards history.

In the glass, it’s all floral lift, white blossom and juicy lemon zest, with hints of lime cordial, crunchy apple and a gentle mineral edge keeping everything tight and refreshing. The palate is dry, racy and finely textured, balancing juicy fruit with a chalky, mouth‑watering finish that pulls you straight back for another sip.

This is a cracking match with Coffin Bay oysters, kingfish crudo, chilli‑salt squid or simple grilled whiting with lemon and herbs, and it will sing alongside fresh Vietnamese salads or Thai larb as well. I’d also pour it confidently with soft goat’s cheese, sushi and light tapas – a seriously versatile, food‑friendly Riesling that will earn a permanent spot in the fridge.